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Hemp bread spread with chives - ingridients: 300 g of basic cheese / cottage cheese spread, 3 spoons of chopped chives, 4 spoons of podded hemp seeds, 1 teaspoon of lemon juice, 1 spoon of hemp seed oil, 1 teaspoon of sea salt. Mix all of the ingridients together and leave to rest in a cold place (i.e. refrigerator) for at least 1h.
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